Elsevier
 Login  Register
go      Advanced Search

  My Cart (0 items) Help    

 

 U.S. (change)  

   

HomeNetter
 

Netter’s Gastroenterology

Saunders Title
ISBN: 978-1-4377-0121-0

Add to Cart
Check Out

Netter’s Gastroenterology, 2nd Edition - Print Version Only

By Martin H. Floch, MD and Neil R. Floch; Edited by Kris V. Kowdley, C.S. Pitchumoni, James Scolapio and Raul Rosenthal

752 pages
Trim size 8 1/2 X 10 7/8 in
Copyright 2010
$99.95, Hardcover, Reference

A title in the Netter Clinical Science series.

Availability: In Stock

No customer reviews yet
Review this item
 


Description

Netter’s Gastroenterology, 2nd Edition, edited by Martin H. Floch, MD, covers the entire field of digestive diseases—including those related to gastroenterology, hepatology, and nutrition—in one concise reference. A templated format offers a quick and memorable summary of nearly 300 of the most commonly encountered clinical conditions, from the classic to more contemporary, while hundreds of vivid Netter illustrations depict key anatomic structures and highlight important concepts.

Key Features

  • Uses nearly 400 Netter and Netter-style images that highlight key aspects of patient presentation, pathophysiology, and relevant anatomy to provide a rich visual understanding of the most important concepts.
  • Features concise text presented in a templated format for fast, easy access to key information.
  • Provides complete guidance on all major GI diseases and conditions through sections on normal structure and function and summaries of the ''clinical picture,'' diagnosis, treatment and management, course and progress, and prevention and control.

New to this Edition

  • Features expanded coverage and new illustrations in the Netter tradition of subjects related to bariatric and post-bariatric surgery that are of key importance in gastroenterology and general health.
  • Includes hot topics such as gastroenterologic treatment of obesity, autoimmune pancreatitis, intraductal papillary mucinous neoplasms, and parasites from sushi..

Companion Products

Related Titles

Table of Contents
Author Information

By Martin H. Floch, MD, Clinical Professor of Medicine, Section of Gastroenterology and Nutrition, Yale University School of Medicine, Norwalk Hospital, Norwalk, CT and Neil R. Floch; Edited by Kris V. Kowdley; C.S. Pitchumoni; James Scolapio and Raul Rosenthal

Rate this Product

Existing Users Login  New users Sign Up
    
 
Sign up today



Print this page